STORAGE: At temperature – from 5 to 30°С. Protect from frost and direct sunlight!
COMPOSITION, W/W:
Free amino acids
6 %
Total nitrogen (N)
7 %
Organic carbon (C)
2.7 %
Calcium oxide (CaO)
10 %
Magnesium oxide (MgO)
2 %
Boron (B)
0.05 %
PROPERTIES
density 1,30 kg/L; pH 6,4±0.2
COMPATIBILITY
Can be mixed with plant protection products after testing the compatibility in small amounts.
Do not mix with products containing mineral oils, phosphates or sulphates.
APPLICATION
Fertilex® Amino Calcium can be applied independently or mixed with other fertilizers and pesticides depending on the calcium deficiency, the crop and the growth stage.
Apple and pear: 200-300 mL/dca after fruit setting and during fruit growth;
Stone fruit trees: 200-300 mL/dca after fruit setting until the fruit ripening (pale green)
Vegetables: 200-300 mL/dca before blooming and/or after fruit setting and during fruit growth
Potato: 200-300 mL/dca – beginning of tuber forming – against brown spots on tubers
Soil: 3-5 L/dca
PURPOSE
Fertilex® Amino Calcium is intended for prevention and regulation of calcium deficiency in plants and related physiological disorders. The free L-amino acids included in the composition of the product aid the accelerated assimilation and movement of calcium, which optimizes a number of biochemical and metabolic processes. Fertilex® Amino Calcium mitigates the stress caused by adverse soil conditions. Furthermore, it increases the stability of fruits and vegetables during transport and storage. Fertilex® Amino Calcium prevents the development of some physiological diseases caused by Ca deficiency such as:
bitter cores and vitrification of the apple fruits;